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TUO Cutlery - Mega Sale! Save up to 29%


Mega Sale! Up to 29% off on TUO Cutlery products at Starter Visuals. Hurry! Limited time offers. Offers valid only while supplies last.



Sashimi Sushi Japanese Damascus Stainless Steel TUO Yanagiba 8.25'' Ebony Handle Slicing Knife Fish Chef Fillet
Sashimi Sushi Japanese Damascus Stainless Steel TUO Yanagiba 8.25" Ebony Handle Slicing Knife Fish Chef Fillet
In Stock
$129.95

mpn: TC0406S, ean: 6970270334287,

YANAGIBA The TUO Yanagiba sashimi knife is designed for cutting paper-thin sashimi slice raw fish, seafood and meat. With its single-edged blade, this slicing knife, forged with 34 layers of Damascus steel with a HRC of 60-62, simply and thinly slice...


TUO Cutlery Yanagiba Damascus Sushi Sashimi Knife 10.5'' - Yanagi Raw Fish Slicing Knife - Japanese VG-10 34 Layers Damascus Steel and Black Ebony Wood Handle with Case
TUO Cutlery Yanagiba Damascus Sushi Sashimi Knife 10.5" - Yanagi Raw Fish Slicing Knife - Japanese VG-10 34 Layers Damascus Steel and Black Ebony Wood Handle with Case
In Stock
$139.95
$134.95
You Save: 4%

mpn: TC0406P, ean: 6926319001962,

4.4 out of 5 stars with 41 reviews
YANAGIBA The TUO Yanagiba sashimi knife is designed for cutting paper-thin sashimi slice raw fish, seafood and meat. With its single-edged blade, this slicing knife, forged with 34 layers of Damascus steel with a HRC of 60-62, simply and thinly slice...


Tuo Cutlery New Damascus Yanagiba 10.5'' 34 Layers High Carbon Stainless Steel and Black Ebony Wood Handle with Case Sushi Knife Yanagi Raw Fish Slicing Knife
Tuo Cutlery New Damascus Yanagiba 10.5" 34 Layers High Carbon Stainless Steel and Black Ebony Wood Handle with Case Sushi Knife Yanagi Raw Fish Slicing Knife
In Stock
$280.05
$200.00
You Save: 29%

mpn: TC0406PS, ean: 6970270334294,

4.3 out of 5 stars with 22 reviews
YANAGIBA The TUO Yanagiba sashimi knife is designed for cutting paper-thin sashimi slice raw fish, seafood and meat. With its single-edged blade, this slicing knife, forged with 34 layers of Damascus steel with a HRC of 60-62, simply and thinly slice...



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